Monday - Thursday 17:00 - 23:00
Friday 17:00 - 00:00
Saturday12:00 - 00:00
Sunday & Holidays12:00 - 23:00
Enquiries to our office Mo-Fr10:00 - 16:00
Ursulinergasse 2
97070 Würzburg
Our dishes in the Backöfele
The Backöfele-Pfännle
Backöfele-Pfännle
Beginner's lettuce & soups
1/2 dozen agate snails
Local smoked trout mousse
‘Blue zipfel’ sausages
‘Würzburger’ potato soup
Wine cream soup
Franconian liver dumpling soup
Small green salad
Bread and butter
Snack & Salads
Franconian ‘gerupfter’
‘Backöfele’ camembert
‘Backöfele’ salad
optionally with:
Mini babybel-cheese
Strips of turkey breast
Filet of riverpearch
From the grill
Franconian sausages
Grilled pork-chop
Grilled riverpearch-filet
Franconian cuisine
Franconian wedding dinner
Braised onion beef
Roast pork belly with crust
‘Backöfele’ marinated beef
Franconian pork-pan
Grandma Ehehalt‘s lentil stew
Homemade green pelt riters
Lentil-nut roast
Our classics
Pork schnitzel
Cordon bleu of pork loin
Original Viennese Schnitzel
Turkey steak in a crispy crust
All of our specialty food menus can be found here.
ECHTE SCHÄTZE
Neu entdecktes Franken
2021/22 MÜLLER-THURGAU
2020/21 DOMINA
Großes altes Franken
2018/19 SILVANER
2020/21 SILVANER GG
2017 SILVANER GG
2017 WEIßER BURGUNDER GG
2018 RIESLING GG
2015 SPÄTBURGUNDER
2009 MERLOT
DIE WEIßEN SCHOPPEN
2022/23 MÜLLER-THURGAU "Backöfele"
2021/22 MÜLLER-THURGAU
2022/23 SILVANER "Backöfele"
2022/23 SILVANER
2022/23 RIESLING
2021/22 RIESLING
2021/22 WEIßBURGUNDER
2022/23 SCHEUREBE
2021/22 BACCHUS
2022/23 BACCHUS
DIE ROTEN SCHOPPEN
2022/23 ROTLING
2020/21 ROTWEIN-CUVÉE „Spitalschoppen“
2020/21 REGENT
2022/23 DOMINA
FRUCHTIGES FRANKEN
Leichte Frucht
2022/23 MÜLLER-THURGAU
2022/23 MÜLLER-THURGAU
2022/23 SAUVIGNON BLANC
2022/23 SAUVIGNON BLANC
2022/23 SCHEUREBE
Große Frucht
2021/22 SAUVIGNON BLANC
2022/23 SCHEUREBE
2021/22 SCHEUREBE
2021/22 BLANC DE BLANCS
2022/23 GEWÜRZTRAMINER
LEICHTE SILVANER
2022/23 SILVANER „Backöfele Eigenbau“
2022/23 SILVANER
2020/21 SILVANER
2022/23 SILVANER
2021/22 SILVANER
2022/23 SILVANER
2022/23 SILVANER
2022/23 BLAUER SILVANER
2020/21 SILVANER
GROßE SILVANER
2022/23 SILVANER
2022/23 SILVANER
2020/21 SILVANER
2021/22 SILVANER
2021/22 SILVANER
2022/23 SILVANER
2021/22 SILVANER
LEICHTE RIESLINGE
2021/22 RIESLING
2021/22 RIESLING
2021/22 RIESLING
GROßE RIESLINGE
2020/21 RIESLING
2020/21 RIESLING
2020/21 RIESLING
LEICHTE BURGUNDER
2022/23 GRAUBURGUNDER
2022/23 WEIßBURGUNDER
2022/23 GRAUBURGUNDER
2022/23 CHARDONNAY
GROßE BURGUNDER
2021/22 WEIßBURGUNDER
2022/23 CHARDONNAY
2021/22 WEIßBURGUNDER
ROTES FRANKEN
Leichtes rotes Franken
2021/22 CUVEE „SCHWARZER PETER“
2021/22 SPÄTBURGUNDER
2022/23 SPÄTBURGUNDER
2019/20 SPÄTBURGUNDER
2019/20 ACOLON
Großes rotes Franken
2021/22CABERNET DORSA
2018/19 SPÄTBURGUNDER
2020/21 CUVÉE AUS CABERNET
2021/22 BLAUFRÄNKISCH R
2019/20 SPÄTBURGUNDER RR
Traditional Franconian
The main building was donated by Prince Bishop Julius Echter as early as 1580. The Backöfele can therefore look back on over 425 years of Franconian family tradition since then.
Cozy ambience
There is the right place for everyone. It can be the small romantic corner, the cozy table for the pint in the courtyard or the large table in front of an ancient mural.
Tasteful cuisine
We offer a classic Franconian cuisine with a keen eye for subtleties and a lot of desire for tradition. New things are integrated just as lovingly as the tried and tested.
Desserts
What sweet
Backöfele Kaiserschmarrn
Apple pancake
Chocolate makes happy
Mulled wine and plum crumble
Grandpa Ehehalt's cheesecake
You need to have an eggnog sometime. Life has to go on somehow.
Drinks
Coffee & Co
Espresso
Espresso Doppio
Cappuccino
Caffè Crema
Caffè Latte
Latte Macchiato
Fires
Wecklein, Old house distillery
Mirabelle
Raspberry brandy
Franconian hazelnut spirit
Williams Christ pear
Kräuterle
Fernet Branca
Jägermeister
Ramazotti
Winery am Stein, Ludwigs house brandies from the barrique
Apple
Pomace from Silvaner
Prince, The fine distillery
Old Williams Christ pear
Old house plum
Old cherry
Hungry?
Request table at Backöfele now
What is there to consider?
If you book between 17:00 and 19:00 your place is reserved for 2 hours . This means that your table will most likely be given to other guests afterwards.
Dogs are of course always welcome with us.
We accept card payment with EC, Visa, Master and UnionPay.
However, please note that if you have 8 or more people, we will only bill you by the table. Single payer is not possible in this context.
Hungry?
Request table at Backöfele now
What is there to consider?
If you book between 17:00 and 19:00 your place is reserved for 2 hours . This means that your table will most likely be given to other guests afterwards.
Dogs are of course always welcome with us.
We accept card payment with EC, Visa, Master and UnionPay.
However, please note that if you have 8 or more people, we will only bill you by the table. Single payer is not possible in this context.