Monday - Thursday 17:00 - 23:00
Friday 17:00 - 00:00
Saturday12:00 - 00:00
Sunday & Holidays12:00 - 23:00
kitchen opening hours until22:00

Ursulinergasse 2
97070 Würzburg

Our dishes in the Backöfele

The Backöfele-Pfännle

Backöfele-Pfännle

Backöfele favourites in a pan - our pork feast! Crispy roast pork knuckle, pork out of the oven, Bratwurst and pickled pork belly, served with potato dumplings, sauerkraut, grilled potatoes and dark beer gravy - from 4 persons-
30,00 p.p.

Beginner's lettuce & soups

1/2 dozen agate snails

au gratin in herb butter, served with herb bread
9,20

Local smoked trout mousse

with sourdough bread
11,20

‘Blue zipfel’ sausages

three franconian sausages cooked in wine, served with onions, carrots and sourdough bread
12,60

‘Würzburger’ potato soup

with sausages and majoram
6,60

Wine cream soup

served with cinnamon croutons
6,80

Franconian liver dumpling soup

with pancake stripes and fresh chives
6,40

Small green salad

from local market
3,50

Bread and butter

3,50

’Brotzeit’ & Salads

Franconian ‘Gerupfter’

camembert spread served with butter, cream, onions, paprika and sourdough bread
14,30

‘Backöfele’ camembert

served on toasted sourdough bread, with cranberries
14,70

‘Backöfele’ salad

potato, herb, cucumber, carrot and green salads with crunchy herb bread
15,80

optionally with:

strips of turkey breast

+6,00

marinated roast beef

cold sliced
+12,80

filet of riverpearch

lightly fried
+ 10,30

Grill

Franconian sausages

a pair of sausages served with wine sauerkraut, sourdough bread and mustard
16,80

Grilled pork-chop

with creamy pepper sauce, green beans with bacon and mashed potatoes
24,80

Grilled riverpearch-filet

served with mashed herbpotatoes, carrots and crayfi sh sauce
25,50

Franconian kitchen

Franconian wedding dinner

boiled filet of beef ‘Tafelspitz’ served in horseradish sauce with fried noodles and cranberries
21,40

Braised onion beef

served with Franconian onion sauce and handmade potato dumplings
23,60

Franconian ‘Schäufele’

shoulder of pork served with dark beer gravy, handmade potato dumplings and wine sauerkraut
28,20

‘Backöfele’ marinated beef

in a strong sauce refi ned with gingerbread, served with handmade potato dumplings and red cabbage with apple and cranberries
26,80

Franconian pork-pan

pork chop, braised pork belly, small sausage, mashed potatoes, onions and wine sauerkraut
20,10

Grandma Ehehalt‘s lentil stew

with vegetables and Franconian ‘Spätzle’
11,00

Homemade green pelt riters

served with oven roasted vegetables and vegan herbed yogurt
16,10

Lentil-nut roast

served vegan gravy, oven roasted vegetables and rosemary potatoes
17,00

Our classics

Pork schnitzel

served with a large bowl of homemade potato-, herb-, cucumber-, carrot- and green salads
17,40

Cordon bleu of pork loin

stuffed with ham and cheese, served with homemade potato salad
18,40

Original Viennese Schnitzel

from veal loin, served with homemade potato salad and cranberries
26,70

Turkey steak in a crispy crust

with Sauce-Hollandaise, franconian hash browns and cranberries
20,30
beer

Traditional Franconian

The main building was donated by Prince Bishop Julius Echter as early as 1580. The Backöfele can therefore look back on over 425 years of Franconian family tradition since then.

like

Cozy ambience

There is the right place for everyone. It can be the small romantic corner, the cozy table for the pint in the courtyard or the large table in front of an ancient mural.

cloche

Tasteful cuisine

We offer a classic Franconian cuisine with a keen eye for subtleties and a lot of desire for tradition. New things are integrated just as lovingly as the tried and tested.

Desserts

For the sweet tooth

Backöfele Kaiserschmarrn

caramelized in the pan, with hazelnuts, almonds and raisins served with vanilla ice cream and whipped cream (from 2 persons)
9,50 (p.p)

Apple pancake

caramelized with cinnamon sugar, vanilla ice cream and whipped cream
9,90

Chocolate makes happy

everything chocolate: chocolate cake, chocolate mousse, chocolate ice cream
10,70

Dark chocolate mousse

with spiced pears and walnut crumble
10,50

Almond panna cotta

on boiled cinnamon plums
9,80

You need to have an eggnog sometime. Life has to go on somehow.

Egg liqueur, vanilla cream and a crispy pearl
7,00

Excellent
4.5
Torben M.
Gemütliche Atmosphäre, leckere Regionalküche. Trotz zunächst vergessener Vorspeise wurde sich professionell Verhalten indem man sich mehrfach entschuldigte und eine Wiedergutmachung angeboten hat. So geht Top Service, der leider immer seltener wird. Wir würden gerne wiederkommen
Bertold B.
Nach der Stadtrundfahrt haben wir das Backöfele besucht. Wir wurden freundlich begrüßt und sehr gut bedient. Das Essen war ausgezeichnet. Empfehlenswert!!
Emmanuel (.
Absolut zu empfehlen. Sowohl die Auswahl an fränkischer Küche, der Geschmack der bestellten Essen, die leckeren Biere, der nette Service, als auch das Ambiente haben und begeistert. Beim nächsten Besuch in Würzburg kommen wir wieder 😊
js_loader

Drinks

Coffee & Co

Espresso

2,50

Espresso Doppio

3,80

Cappuccino

3,10

Caffè Crema

3,10

Caffè Latte

3,10

Latte Macchiato

3,80

Fruit Brandy

Wecklein, Old house distillery

Mirabelle

40%
5,00 2cl

Raspberry brandy

40%
5,00 2cl

Franconian hazelnut spirit

40%
5,50 2cl

Williams Christ pear

from wooden barrel, 40%
7,50 2cl

Winery am Stein, Ludwigs house brandies from the barrique

Apple

40%
5,00 2cl

Pomace from Silvaner

45%
5,00 2cl

Prince, The fine distillery

Old Williams Christ pear

41%
6,00 2cl

Old house plum

40%
5,00 2cl

Old cherry

41%
5,50 2cl

Kräuterle

Fernet Branca

35%
2,80 2cl

Jägermeister

35%
3,00 2cl

Ramazotti

with ice and lemon, 30%
3,20 2cl

Hungry?

Request table at Backöfele now

What is there to consider?

If you book between 17:00 and 19:00 your place is reserved for 2 hours . This means that your table will most likely be given to other guests afterwards.

Dogs are of course always welcome with us.

We accept card payment with EC, Visa, Master and UnionPay.
However, please note that if you have 8 or more people, we will only bill you by the table. Single payer is not possible in this context.

13 - Backöfele-310522-013
44 - Backöfele-310522-044

Hungry?

Request table at Backöfele now

What is there to consider?

If you book between 17:00 and 19:00 your place is reserved for 2 hours . This means that your table will most likely be given to other guests afterwards.

Dogs are of course always welcome with us.

We accept card payment with EC, Visa, Master and UnionPay.
However, please note that if you have 8 or more people, we will only bill you by the table. Single payer is not possible in this context.

13 - Backöfele-310522-013
44 - Backöfele-310522-044

You always want to stay up to date?

Sign up now for our newsletter and never miss any news!

After successfully subscribing to the newsletter, you will regularly receive information about our current offers and upcoming events by e-mail. Unsubscribing from the newsletter is possible at any time. To do so, click on the "Unsubscribe" link at the end of a newsletter. You can also write us an e-mail in which you object to receiving the newsletter. Your data will not be passed on to third parties and will only be used to send you the CCD newsletter. After registration you will receive a confirmation e-mail to exclude the misuse of your data.

Vorteile bei Newsletter-Anmeldung

Opening hours

Monday - Thursday 17:00 - 23:00
Friday 17:00 - 00:00
Saturday12:00 - 00:00
Sunday & Holidays12:00 - 23:00

Contact

[email protected]
tel: +49 (0) 931 59059

Ursulinergasse 2
97070 Würzburg

Our office is open for telephone inquiries Mon - Fri
manned from 10:00 - 16:00.

Social media

Jobs

© 2025 - Backöfele | All rights reserved

Google Rating
4.5
Based on 4729 reviews
×
js_loader
Google Rating
4.5
Based on 4729 reviews
×
js_loader
Scroll to Top