Monday - Thursday 17:00 - 23:00
Friday 17:00 - 00:00
Saturday12:00 - 00:00
Sunday & Holidays12:00 - 23:00
kitchen opening hours until22:00
Ursulinergasse 2
97070 Würzburg
Our dishes in the Backöfele
The Backöfele-Pfännle
Backöfele-Pfännle
Beginner's lettuce & soups
1/2 dozen agate snails
Local smoked trout mousse
‘Blue zipfel’ sausages
‘Würzburger’ potato soup
Wine cream soup
Franconian liver dumpling soup
Small green salad
Bread and butter
’Brotzeit’ & Salads
Franconian ‘Gerupfter’
‘Backöfele’ camembert
‘Backöfele’ salad
optionally with:
strips of turkey breast
marinated roast beef
filet of riverpearch
Grill
Franconian sausages
Grilled pork-chop
Grilled riverpearch-filet
Franconian kitchen
Franconian wedding dinner
Braised onion beef
Franconian ‘Schäufele’
‘Backöfele’ marinated beef
Franconian pork-pan
Grandma Ehehalt‘s lentil stew
Homemade green pelt riters
Lentil-nut roast
Our classics
Pork schnitzel
Cordon bleu of pork loin
Original Viennese Schnitzel
Turkey steak in a crispy crust
Traditional Franconian
The main building was donated by Prince Bishop Julius Echter as early as 1580. The Backöfele can therefore look back on over 425 years of Franconian family tradition since then.
Cozy ambience
There is the right place for everyone. It can be the small romantic corner, the cozy table for the pint in the courtyard or the large table in front of an ancient mural.
Tasteful cuisine
We offer a classic Franconian cuisine with a keen eye for subtleties and a lot of desire for tradition. New things are integrated just as lovingly as the tried and tested.
Desserts
For the sweet tooth
Backöfele Kaiserschmarrn
Apple pancake
Chocolate makes happy
Dark chocolate mousse
Almond panna cotta
You need to have an eggnog sometime. Life has to go on somehow.
Drinks
Coffee & Co
Espresso
Espresso Doppio
Cappuccino
Caffè Crema
Caffè Latte
Latte Macchiato
Fruit Brandy
Wecklein, Old house distillery
Mirabelle
Raspberry brandy
Franconian hazelnut spirit
Williams Christ pear
Winery am Stein, Ludwigs house brandies from the barrique
Apple
Pomace from Silvaner
Prince, The fine distillery
Old Williams Christ pear
Old house plum
Old cherry
Kräuterle
Fernet Branca
Jägermeister
Ramazotti
Hungry?
Request table at Backöfele now
What is there to consider?
If you book between 17:00 and 19:00 your place is reserved for 2 hours . This means that your table will most likely be given to other guests afterwards.
Dogs are of course always welcome with us.
We accept card payment with EC, Visa, Master and UnionPay.
However, please note that if you have 8 or more people, we will only bill you by the table. Single payer is not possible in this context.
Hungry?
Request table at Backöfele now
What is there to consider?
If you book between 17:00 and 19:00 your place is reserved for 2 hours . This means that your table will most likely be given to other guests afterwards.
Dogs are of course always welcome with us.
We accept card payment with EC, Visa, Master and UnionPay.
However, please note that if you have 8 or more people, we will only bill you by the table. Single payer is not possible in this context.